Explore the rich tapestry of Indian cuisine with this vibrant collection of postage stamps! This unique set showcases a diverse array of dishes, categorized into Regional, Bhog Prasad (offering), Popular, and Festival cuisines. Immerse yourself in the flavors of Baby Appam, Baghare Baingan, Litti Chokha, Makke ki Roti Sarson ka Saag, and Biryani, representing the regional specialties of India. Discover the spiritual side with stamps featuring Modak, Mahaprasad-Rice Dal, Chhappan Bhog, Peda, Sandesh, and Tirupati Laddoo, all part of the Bhog Prasad tradition. Indulge in the popular street food and snacks with stamps highlighting Poha Jalebi, Golgappa, Chhole Bhature, Idli Dosa, Dhokla, and Vada Pav. Finally, celebrate the festive spirit with Malpua, Pongal, Gujhiya, Seviyan, Motichur Laddoo, and Thekua, showcasing the culinary delights enjoyed during various Indian festivals. This stamp collection is a perfect way to appreciate the vastness and diversity of Indian food culture, making it a great gift for foodies, collectors, or anyone interested in India’s culinary heritage. These stamps capture the essence of Indian food, from the regional specialties to the festive treats, providing a visual feast of flavors and traditions. It’s a culinary journey that you can hold in your hands!